Quick Answer: Thai Hom Patum Rice RD31(Pathum Thani 80) has been certified since 6 March 2007. Harvesting period is 110 days. A short period after cooking, the rice has fragrance and soft texture. Since the grains have amylose around 27.3 – 29.8 % so, once the rice temperature becomes low,...
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Thai Hom Patum Rice RD31(Pathum Thani 80) has been certified since 6 March 2007. Harvesting period is 110 days. A short period after cooking, the rice has fragrance and soft texture. Since the grains have amylose around 27.3 – 29.8 % so, once the rice temperature becomes low, the texture becomes har
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